Horticulture

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Course Code: 
CRS 2203
Course Credit Units: 
3
Semester: 
Semester 2
Year of Study: 
Year 2
Undergraduate or Graduate Level: 
Undergraduate Level
Course Discipline: 
Course Description & Objectives: 

This course covers an overview of horticulture industry in Uganda with emphasis on the principles and practices involved in Pomology, Olericulture, Landscaping and Ornamental horticulture. Plant propagation and nursery management are also briefly discussed.                                                                                                                                                                                                                                                     objectives:

  • To provide the student with an understanding of the importance and centrality of the horticulture industry in Uganda
  • To provide the student with basic principles and practices of plant propagation
horticulture
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