Pig & Rabbit Production Systems

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Instructor:
Course Venue:

Animal Annex

Food Science and Technology
College of Agricultural and Environmental Sciences

Course Schedule

2 PM: 
5 PM
Course Code: 
ANS4107
Course Credit Units: 
2
Semester: 
Semester 1
Year of Study: 
Year 4
Undergraduate or Graduate Level: 
Undergraduate Level
Course Discipline: 
yarak
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