Livestock Trade I

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Course Code: 
DLH 2103
Course Credit Units: 
Semester 1
Year of Study: 
Year 2
Undergraduate or Graduate Level: 
Undergraduate Level
Course Discipline: 
Course Description & Objectives: 

Economic value of muscles and bones, livestock product quality, International standards of animal health, Inter-regional trade in livestock products, livestock product marketing and pricing.                                                                                                                                                                                                                                                              objective:

  • To teach students to the Economic value of animals, trade and marketing


Learning Outcomes: 

By the end of the course, students should be:

  • Know the economic value of animals, international standards of animal health, and livestock product marketing and pricing
Livestock Trade I
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