ENTREPRENEURSHIP AND SMALL BUSINESS MANAGEMENT 1

Course Code:

ABM 2206

Course Credit Units:

3

Semester:

Semester 2

Year of Study:

Year 2

Undergraduate or Graduate Level:

Undergraduate Level

Academic Programs:

Bachelor Of Agribusiness Management

College:

College of Agricultural and Environmental Sciences

School:

School of Agricultural Sciences

Department:

Agribusiness & Natural Resource Economics

Course Discipline:

Agriculture

Course Description & Objectives:

entrepreneurship in economic development: entrepreneurial decision making process: entrepreneurship Vs managers, entrepreneurs as inventors, qualities of an entrepreneur, ethics and social responsibilities of entrepreneurs. It also dwells on the entrepreneurial process: Identification and evaluation of opportunities; legal issues; business plans as well as financing a new venture. Objectives:

To help students gain an understanding of the business principles necessary to start and operate a business

Learning Outcomes:

By the end of the course students will:

Understand concepts in entrepreneurship
Learn how to identify and select business opportunities
Be able to prepare business plans