Practical Horticulture

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Course Code: 
HRT 1301
Course Credit Units: 
Semester 1
Year of Study: 
Year 2
Undergraduate or Graduate Level: 
Undergraduate Level
Course Discipline: 
Course Description & Objectives: 

This course is designed as an introduction to a scientifically-based practical approach to horticulture. Students are exposed to production practices applied in specific categories of horticultural crops and which practices they are likely to encounter in their career as specialists in horticulture. The emphasis throughout the practical sessions will be on the underlying science for past, current and future technology and how it is applied in practical horticulture. 

Practical Horticulture
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